Yummy Healthy Oatmeal Cake
- sunshines25
- Sep 19, 2019
- 1 min read
Updated: Aug 16, 2023
Measure 1 cup of oats in bowl and pour 1 1/3 cup boiling water over top and stir. Let sit.
Preheat oven to 350.
In large bowl:
Add 1/2 cup butter, softened
1/2 cup coconut sugar
1/2 cup organic cane sugar
Combine well with back of wooden spoon
Then add:
2 eggs and mix well
Then add dry ingredients and mix well;
1 1/3 cup multigrain flour
1 tsp baking soda
2 tsp cinnamon
1/4 tsp nutmeg
1/2 tsp cloves
Mix well, then add in oatmeal
Pour into 8 inch pan. (Grease with butter if it's not a stone)
Bake 30 minutes or till knife comes out clean.
Topping:
Mix in medium bowl;
1/3 cup butter, melted
1/2 cup coconut sugar
1/2 cup coconut
1/2 cup chopped nuts (I use walnuts or pecans)
1/4 cup of coconut cream
1/2 tsp pure vanilla extract
Pour topping over cake as soon as it comes out of the oven and then let cool.
Cut into squares and enjoy! (store covered in refrigerator)
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